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Wine
Lake
County
Guenoc
1998 Vintage
Port, Guenoc Valley
Lush, sweet, chocolate
1999 Chardonnay, Guenoc
Valley
Clean, steal aged
1998 Petite Sirah, North
Coast
Very peppery, bramble, sharp
2000 Chardonnay, California
Butternut
1997 Cabernet Sauvignon,
North Coast
Soft, lush, yummy and jammy
1998 Zinfandel, North
Coast
Pepper, tangy fruity, zesty,
not overly harsh
Ployez
1999 Gamay Beaujolais
Jelly, berries, clear, clean,
brambly
1997 Zinfandel
Peppery, zingy, flavorful,
blackberries.
1998 Cabernet Sauvignon
Smooth, bramble, tannins
on the edges of the tongue.
Napa
S.
Anderson
1996 Napa Valley
Brut Champgne
Champenoise style, tiny
bubbles. Fresh, almost sweet. Apple and floral flavors.
1996 Napa Valley Blanc
de Noirs Champagne
Mangos. Luscious blackberry.
Toasty and creamy.
1998 Estate Chardonnay,
Stags Leap District
Dry and fresh. Almonds
1994 Napa Valley Blanc
de Blanc Champagne
Almost evaporates before
you swallow. Creamy. Delicate citrus fruit.
Chandon
Brut Classic
Apple, pear with a citrus
spice, tart, crisp, light, refreshing.
Blanc de Noirs
Soft and creamy, strawberries,
dignified bubbles, dry, good with asian food or our favorite pizza.
Reserve Brut
Hazelnut, dark cherry, nutty
flavors, lingering finish. Great stand alone, dry, champagne for people
who like champagne. Not sweet.
Reserve Brut Rose
Stawberry, nectarine, figs.
Good with creamy deserts. Dry and yet soft.
Vintage Brut
Honey, toast, tropical fruit,
soft.
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